Teriyaki Chicken

Service Description Make tender, juicy chicken coated in a glossy homemade teriyaki sauce. A perfect everyday Japanese dish you’ll want to repeat at home. Served with onigiri, miso soup, seasonal kobachi, and atsuyaki tamago. -Vegetarian and vegan options are available -Minimum of 2 guests required to book. (solo bookings are subject to a minimum booking fee equivalent to two participants.) -6 ppl max Classes are held only on Tuesdays and Thursdays (10:00–12:30) in Jan, Feb, June & Dec. More dates available Mar–May and Jul–Nov.