Japanese Sweets and Tea Experience with Local Supermarket Visit
Discover Japanese wagashi and food culture in Tokyo, and learn about traditional sweets, seasonal ingredients, and cooking techniques in a fun, hands-on class with culinary expert YUCa® at her private kitchen studio. Classes are taught in English.
About this experience
Discover the art of wagashi and Japanese food culture with a renowned Japanese food and culture expert in this award-winning cooking class. Conducted in English, the experience explores the importance of seasonality, ingredient selection, and traditional aesthetics. Visit a local supermarket to discover authentic ingredients, then enjoy a hands-on cooking experience in a local home kitchen studio in the nostalgic heart of Tokyo. Learn about wagashi and Japanese food culture from a highly regarded chef and YouTuber Enjoy an optional guided supermarket tour to discover authentic Japanese ingredients Experience hands-on cooking in a local home kitchen studio in Tokyo Discover the importance of seasonality, ingredients, and traditional Japanese aesthetics Enjoy a unique cultural experience suitable for individuals, families, and groups
What's included
All ingredients included Local supermarket tour Original recipes to take home
Who can join
- Adult (7-99)¥20,000
- Infant (0-6)¥0
Cancellation policy
Standard Viator policy
About the Provider
YUCa’s Japanese Cooking®
Since 2026
YUCa’s Japanese Cooking® is an award-winning, hands-on Japanese cooking experience in Tokyo, where guests learn to prepare authentic Japanese dishes from scratch in a relaxed, intimate setting. The class combines practical cooking instruction with insights into Japanese food culture and everyday home cooking. Guests cook together, enjoy the meal they have prepared, and receive recipes to recreate the dishes at home. Classes include popular experiences such as Ramen & Gyoza, Okonomiyaki & Gyoza, Japanese Home Meals, Sushi, Tempura, and Japanese Sweets & Tea.